Light 'n Fluffy Medium Egg Noodles, 12-Ounce Packages (Pack of 12)

Light 'n Fluffy Medium Egg Noodles, 12-Ounce Packages (Pack of 12) Review

Light 'n Fluffy Medium Egg Noodles, 12-Ounce Packages (Pack of 12) Feature

• Pack of twelve, 12-ounce package (total of 144-ounce)
• America's best egg noodle
• Best in soup, entrees, side dishes or oven bakes

Medium egg noodles are short flat pasta strips made with eggs. Noodles come in varying widths extra wide, wide, medium and fine. Medium noodles are best in soup, entrees, side dishes or oven bakes. Cream or cheese sauces, gravy, light tomato sauce or simple butter (or vegetable oil) tosses are complementary.

Mrs. Miller's Noodle, Medium, Old Fashion, 16-Ounce (Pack of 6)

Mrs. Miller's Noodle, Medium, Old Fashion, 16-Ounce (Pack of 6) Review

Mrs. Miller's noodle, medium, old fashion is a great meal. Made with durum wheat flour; enriched with B vitamins and iron; eggs; and water ingredients. All nutrition facts and minerals are available in this product. This style of Mrs. Miller's homemade old fashion pasta always provides a hearty, delicious meal. Miller developed a love for cooking. When her mother began making homemade noodles for several local grocers, Esther also discovered a passion for the business. In 1973 Esther ventured into her own noodle-making endeavor. She spent hours in her kitchen experimenting with the noodle-making process until she had it perfected.

Gia Russa Whole Wheat Medium Shells, 16-Ounce Boxes (Pack of 6)

Gia Russa Whole Wheat Medium Shells, 16-Ounce Boxes (Pack of 6) Review

Gia Russa Whole Wheat Medium Shells, 16-Ounce Boxes (Pack of 6) Feature

• Pack of six 16-ounce boxes of heart healthy, whole-grain pasta (96 total ounces)
• Made from certified Kosher ingredients, including 100% whole durum wheat flour naturally grown in Napoleon, Italy
• Only 1 gram of fat per serving; 5 grams of protein, 8 grams of dietary fiber, and 12% RDA of iron
• Cooks in 10 minutes; rich, nutty flavor reminiscent of whole-grain bread
• Made in Italy

Produced from whole durum wheat flour for all nutritional values. Grown in the fields of Napoli, Italy. Heart, healthy food. Gia Russa Whole Wheat pasta is produced from 100% whole durum wheat flour. Naturally farmed in southern Italy, the flavor produced is a rich nutty quality - reminiscent of whole grain bread. Made with the same care and tradtion which characterizes all Gia Russa pasta; whole wheat is high in fiber and is a healthy and flavorful pasta choice. Product of Italy.